DESSERTS

CHEESECAKE CREPES, FRESH STRAWBERRIES, TOASTED ALMONDS AND BALSAMIC-HONEY

8

FRESH BUNUELOS WITH CHOCOLATE GANACHE

8

VANILLA CRÈME BRULEE, CARAMELIZED BANANA AND ROASTED GRAPEFRUIT

8

FRESH BERRIES, SABAYON AND AMARETTI CRUMBLE

10

SEASONAL BERRY COBBLER

8